Ganache

Go from roasted beans to indulging ganache with our machinery

Your advantages:

  • Get the most shiny and smooth structure possible 
  • Achieve the best emulsion thanks to the STEPHAN Principle
  • Save energy and benefit from enhanced ergonomics
  • Improve the shelf life of your products
  • Produce efficiently and quickly to reduce costs
  • Profit from an easy cleaning system

Praline

Produce delicious fine pastes of hazelnut, almond, walnut, pistachio, cashew, pinenut, macademia, sesame and sunflower seeds.

Your advantages: 

  • Grind up to 25 µm to produce the finest paste
  • Get super smoothly pastes and pralines
  • Quickly adapt recipes and upgrade your own product
  • Save energy and benefit from enhanced ergonomics
  • Produce efficiently and fast to reduce costs
  • Profit from easy cleaning systems

Chocolate Spreads

Chocolate spreads have never been tastier and better processed than in our machinery.

Your advantages: 

  • Get better texture and finer taste
  • Improve the shelf life of your products
  • Save energy and benefit from enhanced ergonomics
  • Produce efficiently and fast to reduce costs
  • Profit from easy cleaning system

Melting Chocolate

Whether it is white, milk or dark chocolate drops, with our new method you can melt them perfectly.

Your advantages: 

  • Be super flexible with volume
  • Perfectly control the temperature
  • Adjust the grinding gap easily and steplessly
  • Grind and melt without any metal abrasions
  • Minimize waste by processing your reworks
  • Boost your productivity up to 600 kg/h

Glaze

Our machinery provides endless possibilities for ingredients and flavours for your mirror glazes

Your advantages: 

  • Be flexible with volumes and creative with flavours
  • Achieve the most smooth structure
  • Get better emulsion thanks to the STEPHAN Principle
  • Save energy and benefit from enhanced working tools
  • Improve significantly the shelf life of your glaze by vacuum processing
  • Control perfectly all parameters
  • Reduce cleaning time

Cream Filling

The cream fillings made on our machines promise a desirable shine, aerated texture and rich taste.

Your advantages: 

  • Play with different volumes and flavours 
  • Get the most creamy structure possible 
  • Optimize efficiency by enhanced ergonomics
  • Reduce processing time
  • Profit from easy cleaning system